Our classic potato chips are seasoned with a grinding of Australian sea salt to enrich the natural potato flavour.
A combination of the tanginess of lime cut by the subtle heat of freshly ground peppercorns.
The lingering sweet heat of chilli and paprika with a hint of smooth, tangy sour cream.
The sweetness of honey cut by the subtle richness of soy sauce.
A grind of fresh sea salt with a generous splash of the sweet sharpness of balsamic vinegar.
The deliciously lively taste of red chillies, beautifully balanced with the citrus zing of lime.
The succulent flavour of roast chicken with the indulgent taste of creamy aioli infused with garlic.